• Gewürztraminer (. German: [ɡəˈvʏʁtstʁaˈmiːnɐ]) is an aromatic wine grape variety, used in white wines, and which performs best in cooler climates.
  • A white wine glass is perfect for Gewürztraminer to funnel all those intense aromas straight to your nose.
  • You love white wines because of their versatility, but Gewürztraminer has the best of both worlds: sweet and dry, it pairs well with many foods and desserts.
  • The Gewürztraminer achieves its complete evolution only after several months of aging in the bottle.
  • Our wine experts think this Alsace Gewürztraminer wine would be a match made in heaven with these dishes.
  • There are fabulous examples of Gewürztraminer made throughout the world.
  • It is not uncommon to find a noble sweet Gewürztraminer with 12.5% vol.
  • ...yillandirmaya fazla gelmez. gewürztraminer üzümünün su cesitleri bulunur: traminer musqué, traminer parfumé, traminer aromatique (aromatico)...
  • The Gewürztraminer presents itself in straw-yellow colour with golden reflections.
  • Like walking into the perfume section of a department store, Gewürztraminer is the grape variety with the most overt and recognisable range of aromas in the world.
  • Details about Gewürztraminer, including regions and denominations where it is used, pronunciation, vineyard area in Italy, and alternative names.
  • Gewürztraminer does best in clay soils, and makes wines that are typically full-bodied and ripe, with high alcohol and relatively low acidity.
  • Germans spell it Gewürztraminer. ... Some less fastidious producers blend in a bit of Muscat to give overcropped Gewurztraminer a bit more aroma.
  • The primary aromatic descriptors used to define Gewürztraminer are typically lychee, rose petal, Turkish delight, tropical fruit and perfume.