- en.wikipedia.org SchnitzelSchnitzel (. German: [ˈʃnɪtsl] ) is a thin slice of meat. The meat is usually thinned by pounding with a meat tenderizer. Most commonly, the meat is breaded before frying.
- goodgermany.medium.com german-schnitzel-types-a-…In this article, we will explore the different types of German schnitzel, their origins, and the distinct characteristics that make them a must-try culinary experience.
- nefisyemektarifleri.com Şinitzel Tarifi (Wiener Schnitzel)1 adet tavuk göğsü kemiksiz, 1 su bardağı kadar un, 2 adet yumurta, yarım çay bardağı, tuz, karabiber, galeta unu, 5-6 adet orta boy patates, maydanoz, 1 adet soğan (asıl tarif kırmızı soğanlı ama ben beyaz kullandım), 2 yemek kaşığı sirke, 1 tatlı kaşığı toz şeker, karabiber, tuz, sıvı yağ.40 dakika3 kişilik
- eksisozluk.com schnitzel--117343ince kesilmis et parcasi dovulerek daha da ince hale getirilir schnitzel icin. sonra sirasiyla una, yumurta sarisina ve galeta tozuna bandirilir ve kizartilir...
- therecipecriticad.pages.dev posts/schnitzel/What kind of meat is used for schnitzel?# Schnitzel is most commonly made with pork, chicken or veal. But it’s also made with beef and mutton.
- spendwithpennies.com schnitzel/Dip into the egg mixture and then into the breadcrumb mixture, pressing to adhere. Place the breaded schnitzel on a baking sheet or large platter.
- recipetineats.com schnitzel/This is how to make a Schnitzel that’s extra crunchy and beautifully golden! Schnitzel can be made with pork, veal, chicken, beef or turkey.
Chicken Schnitzel Recipe | How to Make Chicken Schnitzel
- quora.com What-is-schnitzelBu sayfanın açıklaması webmaster tarafindan gizlenmiştir.
- daringgourmet.com traditional-german-pork-…This traditional German Schnitzel recipe, known as Schweineschnitzel, is just the way you know and love it from your favorite German restaurants!
- everyday-delicious.com what-is-schnitzel/Wiener Schnitzel can also be made from pork or chicken but it’s then called Wiener Schnitzel vom Schwein (pork) or Wiener Art (Viennese Style Schnitzel).