- Satsivi (Gürcüce: საცივი, “satsivi”), cevizli tavuk olarak da bilinir), Gürcü mutfağında tavuk ve hindi gibi kümes hayvanlarından yapılan ceviz soslu yemek.
- My mom is not Georgian, but she has mastered this dish to perfection. Satsivi was my favorite savory dish, although I was quite a picky eater as a child.
- Satsivi / Сациви.37 bin görüntülemeYayınlandı24 Mar 2016
- Satsivi is the most famous and popular sauce of Georgian cuisine, which is quite simple to prepare, but the main task is to make it tasty.
- It is used in a variety of meat (usually chicken and turkey), fish and vegetable dishes. Traditional Satsivi, eaten at Christmas and New Year, is made with turkey.
- Satsivi Gürcistan'da hazır. Hemen masaya servis edilebilir ve sıcak yemek yiyebilirsiniz. Ertesi gün daha az lezzetli bir yemek yiyip soğuyacaksınız.
- Satsivi is turkey or chicken in walnut sauce, seasoned with spices, and every region of Georgia has its own special way of preparing it.
- Boiled turkey or chicken pieces submerged in satsivi is a staple of winter holiday feasts. The dish as a whole is usually also referred to as satsivi.
- Our Satsivi is just one of the many dishes that we offer, and we invite you to explore our menu and discover the rich flavors of Georgian cuisine.
Satsivi
Genel bilgiler
Gürcü mutfağında tavuk ve hindi gibi kümes hayvanlarından yapılan ceviz soslu yemek. Bu yemekteki ana malzeme çekilmiş cevizdir. Satsivi kelimesi Gürcüce “tsivi” kelimesinden gelir ve “soğuk yemek” demektir.
Vikipedi