- Chickpea noghl, or sugar-coated chickpea, is a traditional Iranian, Afghan, Turkish and Greek confection. It is made by boiling sugar with water and rose water and then coating...
- Yekta Persian Market is proud to offer Fard Frosted Chickpeas (Noghl Nokhodchi) 14 OZ.
- Chickpea noghl, or sugar-coated chickpea, is a traditional , Afghanistan, and Greece confection.
- Toasting the panko breadcrumbs before coating the nuggets gives the chickpea nuggets a richer hue, but also adds flavor and loads of crunchy texture.Bulunamadı: noghl
- Chickpea Noghls are lightly roasted chickpeas with a sugary coating in fun pastel colors.
- Noghl (نقل) is one of the traditional and famous Persian sweets that has been originated in Azerbaijan E Gharbi province and Urmia city.Bulunamadı: chickpea
- You can also find a number of tastes to fit your heart’s desire including Noghl-e Bidmeshk, Noghl-e Saffron and Noghl-e Damask rose – rose petal (which has a...
- After mashing the chickpeas, you can add different flavors and ingredients to make the Chickpea Noghl taste even better.
- What I love most about chickpeas is their ability to adapt to various flavors and textures, making them an ideal addition to a wide range of dishes.Bulunamadı: noghl
- This vegan chickpea omelette recipe is made from chickpea flour instead of eggs for a delicious veggie-packed vegan breakfast!Bulunamadı: noghl
- Persian Chickpea Cookies with Pistachio (Nan-e Nokhodchi) - Ahead of Thyme.
Chickpea noghl
Кондитерское изделие
Краткая информация
Традиционное иранское, афганское и греческое кондитерское изделие. Его готовят путем отваривания сахара с водой и розовой водой, а затем обмазывания обжаренного нута полученной смесью.