Коктейли с ромом
- Crémas (/ˌkreɪ mɑːs/; French pronunciation: [kʁɛ.mas]) also spelled Crémasse or Kremas, is a sweet and creamy alcoholic beverage native to Haiti.
- Haitian Cremas (Kremas or Cremasse) is a popular holiday drink in Haiti. Here’s a quick and easy recipe to make your own. Recipe by: Haitian Recipes.
- Cremas can directly be used as bakery filling at room temperature – straight from the bucket. 1. Just fill the piping bag with the Crema of your choice…
- Cremas (Kremas or Cremasse) is a popular drink in Haiti and is served regularly at social events and during the holidays.
- When the holiday season arrives, there’s a Haitian tradition that steals the spotlight – Haitian Cremas, a celebration drink of Haiti.
- Cremas is usually heavily spiced and also includes rum. The mix of spices includes cinnamon, nutmeg, star anise, and some extracts like vanilla and almond.
- Our goal is to create cremas with delectable tastes — cremas with balance, complexity and harmony.
- Do I Have To Use Fresh Coconut? Traditionally, Haitian Kremas / Haitian Cremas contains freshly squeezed coconut milk, made from grated and soaked coconut flesh.
- Traditionally, the spirit that makes cremas so festive — i.e., boozy — is clairin, a clear liquor that Fleurimond says is akin to moonshine.
- Many countries in the Caribbean celebrate the holidays with similar thick, creamy rum-based cocktails This cremas recipe, by Charlene Absalon who owns...
Crémas
Сливочный алкогольный напиток
Краткая информация
Сладкий и сливочный алкогольный напиток родом с Гаити. Напиток производится в основном из кокосовой стружки, сгущенного молока с сахаром, сгущенного молока, корицы, гвоздики, мускатного ореха, ванильной эссенции, миндальной эссенции, лайма и гаитянского рома.