• İşte onun adı chana masala...Çok muazzam bir Hint yemeği kendisi. ... Hintlilerin sıklıkla kullandığı basmati pirinci chana masala ile inanılmaz bir uyum sağlıyor.
  • masala recipe | How to make chana masala in. restaurant style. ... Chana Masala is a simple tasty one-pot veggie-lover Indian formula.
  • Chana’ is a Hindi word for ‘Chickpeas’ and ‘Masala’ here refers to a ‘spiced gravy’. So it’s nothing but chickpeas simmered in a spicy onion tomato masala.
  • Chana masala (also chole masala, or chole) is a chickpea curry originating in the Indian subcontinent.[1][2][3][4] It is a staple dish in North Indian cuisine.[1]...
  • How To Store Chana Masala#. Like many Indian curries, chana masala will keep in the refrigerator for one to two days or can be frozen for up to two months.
  • Chana Masala – A flavorful vegan chickpea curry recipe that’s quick and easy to make for a healthy Indian-inspired weeknight dinner ready in 30 minutes!
  • Chole Masala or Chickpeas Curry is made using chickpeas (chana), onion, tomatoes, spices like chana masala powder and whole spices.
  • 30 minute, 1-pot chana masala with green chili, cilantro, and garam masala. Easy to make, extremely flavorful, and satisfying. A healthy, plant-based meal.
  • Roughly chop the tomato and chiles. Heat some ghee in your widest pan over medium heat and fry your fresh-ground masala along wit.
    2 milyon görüntüleme
    Yayınlandı24 Eyl 2020
  • 30 dakika
    2 kişilik