• In North America, Italian sausage most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel or anise as the primary seasoning.
  • Homemade Italian Sausage The Fed Up Foo. Pasta: Pasta originates from Italy and consists mostly of wheat flour combined with eggs or tomato sauce.
  • Want to know how to make any meal better? Just add Italian sausage to that recipe, and you'll have the easiest, most delicious dinner possible.
  • Whether you’re looking for simple fun ideas or delicious week-long dinners, this amazing Italian sausage recipe will make every meal a delicious Italian feast.
  • What’s the Difference Between Sausage and Italian Sausage?# You’ll recognize Italian sausage when you taste it, but what differentiates it from pork?
  • Italian sausage recipes are very diverse. You can see the Italians use this ingredient in their pie, their antipasto, and their main course.
  • Cheesy Baked Rigatoni with Sausage & Ricotta! Quickly simmer Italian sausage with tomatoes, aromatic veggies, & wine for a rich & hearty homemade meat...
  • In this article, the first two methods show how to prepare a ready-made Italian sausage that you can buy at the convenience store.
  • Mortadella di Prato - is Italian sausage made from pork, sea salt, garlic, spices and alchermes liquor which gives the sausage its characteristic character.
  • This homemade Italian sausage recipe not only enables you to maintain full control over the quality of your sausage, it also tastes WAY better than store-bought!