• Next generation dairy for today’s health conscious consumers, Ísey Skyr is ... Tipped as the new dairy “superfood”, Ísey Skyr is packed with protein.
  • We love Icelandic Provisions Plain Skyr because it is one of the most balanced options on the market. Each serving delivers 17 grams of protein for just 120 calories.
  • Mass-produced vanilla skyr. Varieties of flavored skyr. Skyr (/ˈskɪər/ SKEER; Icelandic pronunciation: [ˈscɪːr]) is a traditional Icelandic cultured dairy product.
  • One serving of siggi’s skyr uses 4x the amount of milk as a regular cup of yogurt, making a thick, protein-rich yogurt.
  • ...yogurt is everywhere and takes up about half the yogurt shelf, along with an increasing number of lesser-known alternative yogurts, like Icelandic Skyr and kefir.
  • It takes nearly four cups of milk to make just one cup of Skyr, making our Skyr much thicker and more densely concentrated than yogurt.
  • Skyr is an Icelandic cultured dairy food which is high in protein and very low in calories. Thick, creamy, and with a mild flavor, skyr has been announcing itself on...
  • Skyr, İzlanda’ya özgü bir yoğurt türüdür. ... Örneğin yulaf lapası ve skyr ’dan oluşan hræringur (morgunmatur) adlı geleneksel İzlanda yemeğinde kullanılır.
  • Icelandic skyr (pronounced “skee-er”) is a traditional dairy product more akin to yogurt, but with its own unique taste and texture.
  • My family is quick to point out that skyr is only truly skyr if you use Icelandic skyr to start it, otherwise it is just a soft cheese, though similar in flavour.