• Dornfelder (. German: [ˈdɔʁnˌfɛldɐ] ) is a dark-skinned variety of grape of German origin used for red wine. It was created by August Herold (1902–1973)...
  • Aroma: Dornfelder wines can have a multi-layered aroma, ranging from dark berry fruits like black cherries and blackberries to spicy and earthy notes.
  • Dornfelder is a red wine, made from the native German red grape variety. Smaller crops can also be found in the winegrowing regions of Switzerland and England.
  • After years of experimentation, Dornfelder emerged as the most successful new German grape varietal among red wine varieties.
  • A crossing of the lesser-known Helfensteiner and Heroldrebe, Dornfelder is a red wine grape prevalent in the Rheinhessen and Pfalz regions of Germany.
  • Although traditionally Germany is known for their pale and light-bodied red wines, Dornfelder brought something new to the table.
  • Dornfelder- A delightfully fruity red wine that is full-bodied with flavors of blackberries. Variety: Dornfelder. Varietal Percentage: 100%.
  • Dornfelder is an artificial crossing of Heroldrebe and Helfensteiner created at a breeding centre in Württemberg, Germany, in 1955.
  • Load image into Gallery viewer, Dornfelder. ... Dornfelder, red wine. Estate wine . dry round & velvety.