• The Charolais (. French: [ʃaʁɔlɛ]) or Charolaise ([ʃaʁɔlɛz]) is a French breed of taurine beef cattle. It originates in, and is named for, the Charolais area surrounding Charolles...
  • The Charolais race, in the old ones, was in the French provinces of Charolles and Niemen. The cattle that gave rise to this breed are not known.
  • The Charolais is the second-most numerous cattle breed in France after the Holstein and is the most common beef breed in that country.
  • Info~. The Charolais originated in west-central to southeastern France, in the old French provinces of Charolles and neighboring Nievre.
  • 21 Free images of Charolais Cattle. Find your perfect charolais cattle image. Free pictures to download and use in your next project.
  • Developed in France for draft purposes and now revered for their beef production, Charolais cattle date back to the 18th century.
  • Charolais cattle fun facts: There are numerous interesting facts about Charolais cattle, which originate from the Charolais area surrounding Charolles, in eastern...
  • Be aware of other color variations. In the United states, cattle can be considered purebred Charolais as long as 31/32 of their genetics are from Charolais cattle.
  • Charolais cattle are a popular breed of beef cattle. They are known for their high quality meat and their docile nature.
  • The Charolais cattle are a beef cattle breed from the Charolais area surrounding Charolles, in Burgundy, in the eastern France.