• ^ Jonathan Hyde, Confessions & Payback on a Volga Cruise, p. 18. ^ says, About Food-Pelamushi | Georgia About (2013-10-13).
  • Pelamushi (Georgian: ფელამუში, თათარა) is a favorite Georgian dessert made mainly with pressed, condensed grape juice (badagi).
  • 2 bin görüntüleme
    Yayınlandı19 Ara 2013
  • Attention to detail is crucial, from the choice of pot to the stirring technique, all contributing to the perfect texture and taste of Pelamushi.
  • The Pelamushi Recipe, is one of the traditional Georgian sweets, a grape pudding made with Badagi, wheat flour, and sugar, in 7 simple steps.
  • Pelamushi can come in different colors, depending on the grapes used and you can garnish it with any kind of nuts, pomegranate seeds or pumpkin seeds.
  • Pelamushi is a product made from grapes and corn meal, the latter of which first came to Georgia during the second half of the 17th century from Italy.
  • office@pelamushi.ru. +7 (916) 506-59-93. @Pelamushi_bot.
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