Ayrıca bakınız
- en.wikipedia.org Pinot grisPinot gris, Pinot grigio (. US: /ˈpiːnoʊ ˈɡriːdʒioʊ, -dʒoʊ/, UK: /ˈɡrɪdʒioʊ/) or Grauburgunder is a white wine grape variety of the species Vitis vinifera.
- medium.com @GarconWines/pinot-grigio-9b6d7b04b14eIts principal territory in France nowadays is Alsace where the cool climate and clay-limestone soil make for good Pinot Gris.
- winefolly.com grapes/pinot-gris/In Germany, Pinot Gris is known as Grauburgunder, producing a rich, full-bodied wine with a balanced, refreshing acidity.
- mybartender.com wine/best-pinot-grigio/Served in a tulip-shaped glass, Trimbach Pinot Gris Reserve elevates the tasting experience, allowing the full bouquet to unfold.
- wineinternationalassociation.org pinot-gris/Pinot gris is grown around the globe with the “spicy” full-bodied Alsatian and lighter-bodied, more acidic Italian styles being most widely recognized.
- trinkreif.de en/pinot-gris/Incidentally, since Pinot gris is a mutation of Pinot noir, the two vines can only be distinguished from each other beyond doubt as the grapes mature.
- morenaturalwine.com en-fr/collections/pinot-grisPopular natural wine producers of Pinot Gris are often found in Alsace and include Les Vins Pirouettes, Pierre Frick, Jean-Marc Dreyer, Christian Binner...
- vivino.com grapes/pinot-grisPinot Gris usually indicates wines that are richer and fuller.
- tasteatlas.com pinot-grisIn France, particularly in the Alsace region, Pinot Gris wines are typically full-bodied with a rich, complex flavor profile.
- vivairauscedo.com en/product-sheet/pinot-gris/Find out everything you need to know about the Pinot Gris vine grafted vine plant: features, growing systems, sensitivity to diseases and oenological potential.
Pinot grisi
Üzüm Çeşidi
Genel bilgiler
Vitis vinifera türüne ait bir beyaz şarap üzümü çeşididir. Pinot karası çeşidinin mutant bir klonu olduğu düşünülen bu çeşidin normalde pembemsi gri bir tonu vardır ve bu da ismini açıklar ancak renkleri mavi-griden pembemsi kahverengiye kadar değişebilir. Pinot kelimesi, üzümlerin küçük çam kozalağı biçimli salkımlarda yetişmesi nedeniyle verilmiştir. Bu üzümden üretilen şaraplar da koyu altın sarısından bakıra ve hatta açık pembe bir tona kadar değişir ve kabuk teması şarapları için daha popüler üzümlerden biridir.