- For those unfamiliar with this delicious Spanish concoction, a carajillo is essentially a shot of espresso paired with a shot of liquor, typically brandy or whisky.
- A model attribution edit summary is Content in this edit is translated from the existing Spanish Wikipedia article at [[:es:Carajillo]]; see its history for attribution.
- Yayın zamanı: 31 Temmuz"carajillo 100" Imperial Stout beer recipe by Brewer #420380. All Grain, ABV 8.27%, IBU 38.78, SRM 38.12, Fermentables: (Pale Ale, Carafa III, Chocolate...
- Although originally from Spain, the carajillo has become an integral part of restaurant culture in Mexico particularly in Mexico City.
- The Carajillo is a coffee cocktail with a split base of espresso and Licor 43, a Spanish liqueur. It’s essentially a Spanish version of an Irish Coffee.
- Besides a carajillo, Licor 43 is well suited to a lot of other cocktails. You can use it in piña coladas, sangria, or espresso martinis.
- Carajillo coffee is a slick blend of espresso and liquor. Imagine your regular espresso but with a splash of sweet Spanish liqueur, usually Fernet-Branca or Gallina.
- A potent concoction of strong coffee and spirited liquor, the Carajillo has graced many occasions, from casual get-togethers to grand celebrations.
Carajillo
Genel bilgiler
Kahvenin brendi, viski, anisette veya rom ile karıştırılması ile hazırlanan İspanyol içeceğidir. İspanya'da gelenekseldir ve halk etimolojisine göre kökeni Küba'nın İspanya tarafından işgaline dayanır. Askerler cesaret versin diye kahve ve romu karıştırarak içmişlerdir.
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