- Massimo Bottura (. Italian pronunciation: [ˈmassimo botˈtuːra]; born 30 September 1962) is an Italian restaurateur and the chef patron of Osteria Francescana...
- My name is Massimo Bottura. I am an Italian chef born in Modena. I grew up under the kitchen table.
- The three-star Michelin chef says it’s about emotion, imagination, and connecting to your palate.
- 2M Followers, 510 Following, 922 Posts - See Instagram photos and videos from Massimo Bottura (@massimobottura).Bulunamadı: боттура
- Massimo Bottura opened Osteria Francescana in Modena in 1995. An innovator and restaurateur for over twenty years, Bottura has consolidated his reputation...
- Massimo Bottura opened Osteria Francescana in Modena in 1995.
- Massimo Bottura is a renowned Italian chef and owner of Osteria Francescana, a three-Michelin-starred restaurant in Modena, Italy. He has consistently been...
- His plates give a peek into the mind of the Italian masterchef who owns Osteria Francescana, one of the world's best restaurants...
- Chef Massimo Bottura is a chef who embodies his philosophies of reducing food waste to make cooking more sustainable.
Массимо Боттура
Про Массимо Боттура
Факты
- Родился:30 сентября 1962 года (62 года)
Ссылки
Hata oluştu. Lütfen, daha sonra tekrar deneyin.