Рестораторы Франции
- From L'art du Cuisinier, 1814. His grave at the Père-Lachaise Cemetery, Paris. Antoine B. Beauvilliers (1754 – 31 January 1817)...
- Beauvilliers (Antoine): Antoine Beauvilliers is a French chef (Paris 1754 - idem 1817). Born of obscure parents, Beauvilliers was destined from childhood to the...
- Boulanger may have been the first to use the term 'restaurant' to describe his eating establishment in 1765, but Antoine Beauvilliers opened the first 'real'...
- Description: Antoine Beauvilliers, 1754-1817, was the founder of the first proper restaurant in Paris in 1872.
- Antoine Beauvilliers, 1754-1817, was the founder of the first proper restaurant in Paris in 1872. He has given his name to a type of cream cake and a haute cuisine...
- Antoine Beauvilliers. Cuisinier français. Il débute en 1782 en ouvrant, rue de Richelieu, à Paris, un restaurant de grande classe : "La grande taverne de Londres".
- Antoine Beauvilliers, a renowned figure in French culinary history, was born in 1754 in the small town of Bar-sur-Aube, located in the historic region of Champagne.
- Jean Anthelme Brillat-Savarin qui est un de ses clients nous raconte que Beauvilliers ... Antoine Beauvilliers décède le 30 janvier 1817 à l’âge de 60 ans.
- Sahibi Antoine Beauvilliers, daha önce kralın kardeşinin evinde pastacı olarak çalışan bir Fransız. Bu bile restoranın şıklığı ve elegant duruşu için iyi bir ipucu.
- In fact, Antoine Beauvilliers, is considered to be one of the top “culinary artists” of his century, and is also known as the “inventor of Soufflé”.
Antoine Beauvilliers
Краткая информация
Факты
- Родился:1754 год
- Умер:31 января 1817 года (63 года), Париж