- Genelde Cabernet Franc Cabernet Sauvignon'a çok benzer ancak en az bir hafta önce tomurcuklanır ve olgunlaşır.
- On the palate Cabernet Franc has high levels of zesty acidity. It also can have relatively high tannins, though less than Cabernet Sauvignon.
- But then again, it could be a once-in-a-lifetime wine. Here’s everything you need to know to get started exploring the wine world via Cabernet Franc.
- And, as a general rule (there are exceptions, of course), great, age-worthy Cabernet Franc tends to cost less than its Cabernet Sauvignon counterparts.
- Cabernet Franc is a medium-bodied red with medium acid and alcohol, and medium to pronounced tannins. It falls between Merlot and Cabernet Sauvignon.
- If you haven’t, this article will take you through all you need to know about Cabernet Franc’s history, its major wine regions, taste, and food pairings.
- Cabernet Franc üzümü, orta büyüklükte ve silindirik şekilde salkımlara sahiptir. Üzüm taneleri küçük ila orta büyüklükte, koyu mavi renkli ve ince kabukludur.
- Cabernet Franc is also a parent, alongside Sauvignon Blanc, of the Cabernet Sauvignon grape, as well as a parent grape to Merlot and Carmenère.
- Another interesting fact is that Cabernet Franc's pepper aroma comes from a substance called methoxypyrazines, which is the plant's natural insect repellent.
- One other thing to consider, the Cabernet Sauvignon grape varietal was originally created as a cross between Cabernet Franc and Sauvignon Blanc.