- It may or may not have vegetables. The French version is called “Ragoût” and is a stew. The Italian version is called “Ragù” and is a sauce.
- Define ragout. ragout synonyms, ragout pronunciation, ragout translation, English dictionary definition of ragout. n. 1. A well-seasoned meat or fish stew...
- khoresht, ragout. Son çeviriler. İngilizce<>Türkçe Egypt is unique among Hellenistic kingdoms in that inscriptions in its own language survive alongside the...
- Ragout emphasizes the harmony of individual ingredients simmered together, with the sauce typically playing a significant role.
- ragout. From Wiktionary, the free dictionary. Jump to navigation Jump to search. ... (transitive) To prepare (food) as a ragout. Further reading.
- Ingredients can also be added as the ragout cooks to ensure that they don't melt away into the stew; the imagination is really the only limit when cooking this dish.
- How to cook Ragout at home Simple recipes with photos and step-by-step instructions from category Second course Best culinary dishes on Cookorama.net.
- Ragout, on the other hand, is a slow-cooked French-style stew that can be made with meat or fish and vegetables — or even just vegetables.
- Ragout definition: a highly seasoned stew of meat or fish, with or without vegetables.. See examples of RAGOUT used in a sentence.
- ragout teriminin İngilizce İngilizce sözlükte anlamı. ... A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton.