- You can also get pork or chicken schnitzel, although they are never called Wiener Schnitzel."
- Wiener schnitzel is a traditional Austrian dish made from veal cutlets. It's a perfect easy & quick dinner! #austria #veal | cookingtheglobe.com.
- For the traditional Wiener Schnitzel, the Viennese normally use veal, and lard to fry it. But you can also use pork, chicken or turkey and oil to fry it.
- Plachutta´s Gasthaus zur Oper serves authentic Wiener schnitzels made with the best cuts of veal and fried until crispy golden brown.
- martha-cooking-school-sauteing-weiner-schnitzel-cs2006-0526.jpg. David M. Russell. Rate It. PRINT.
- If travel is all about discoveries, good and bad, high and low, a trip to Austria and a lesson on wiener schnitzel probably covers all four of those at once.
- And I ordered Wiener Schnitzel. My Onkel almost fell out of his seat laughing. “That’s what you order after watching a Fußball Game with your buddies!
- The Wiener Schnitzel - a breaded and fried veal escalope. Recipes for this delicacy can be found in Viennese cook books dating back to the 18th century.
- (Read more about our experience seeking out authentic gluten-free Wiener schnitzel during a November 2018 trip to Austria.)
- Recipes. Wiener Schnitzel. Wiener Schnitzel. By Paula Deen. Jump to recipe.