- Perfect golden Wiener schnitzel can be a work of art. Or it can be the worst dish of your life, more like a piece of lead.
- The name “Wiener Schnitzel” is trademarked and protected, meaning that only schnitzels made with veal can be called a Wiener Schnitzel.
- Kurt Gutenbrunner, the New York City chef and author of Neue Cuisine: The Elegant Tastes of Vienna, gave us this Wiener Schnitzel recipe for perfectly crisp...
- We have a tried and tested Wiener schnitzel recipe here. Wiener Schnitzel (from German meaning Viennese cutlet).
- The right Wiener schnitzel is made from veal, which is beaten, seasoned, breaded in flour, eggs breadcrumbs, and fried until golden brown.
- And I ordered Wiener Schnitzel. My Onkel almost fell out of his seat laughing. “That’s what you order after watching a Fußball Game with your buddies!
- Wiener schnitzel. From Wikipedia, the free encyclopedia. Viennese meat dish, breaded veal cutlet. ... For the restaurant chain, see Wienerschnitzel.
- Wiener schnitzel is a classic Austrian dish made with veal—but if it's easier, you can make pork or chicken schnitzel instead!
- Dishes that fall into the “classic” category ask to be cooked time and again, their appeal traversing generations and often cultures. Wiener schnitzel is one such...
- Wiener Schnitzel. rated 5.0 of 5 stars. 5 Reviews. ... Looked for a quick, and easy recipe for Wiener Schnitzel, this one did the complete trick.