Worcestershire sauce is a fermented condiment made from a base of vinegar and flavored with anchovies, molasses, tamarind, onion, garlic, and other seasonings. The flavor is savory and sweet with a distinct tang provided by the vinegar. The most common form of Worcestershire sauce is not appropriate for a vegetarian or vegan diet and cannot be used in a kosher meal that includes meat.
- Hızlı yanıt
- Arama sonuçları
- Worcestershire sauce or Worcester sauce (UK: /ˈwʊstər(ʃər)/ WUUST-ər(-shər)) is a fermented liquid condiment invented by the pharmacists John Wheeley Lea and William...
- So, let’s delve into the ingredients and production process to uncover whether Worcester sauce is vegan-friendly. 1. Origin and Traditional Recipe.
- Bu sayfanın açıklaması webmaster tarafindan gizlenmiştir.
- Worcestershire sauce was created by Chemists John Wheeley Lea and William Henry Perrins (Lea & Perrins) around 1837 in the English city of Worcester...
- Değerlendirme: 4,2 / 54,2 Рейтинг магазина в ЯндексеWalkers French Fries Worcester Sauce Snacks 18g x - 6 per pack_AB. ... More Buying Choices $7.69(5 new offers). Appel Worcester Sauce 140ml.
- Worcester sauce is included in the recipe of many classic dishes, such as Caesar salad and Bloody Mary cocktail, it is added to the traditional English roast beef.
- Worcestershire sauce, commonly referred to as Worcester sauce, was first created in the early 19th century in Worcester, England.
- Enjoyed for generations, it was developed in 1835 by two chemists from Worcester named Lea and Perrins. Worcestershire sauce is a kitchen staple used for...
- An authentically homemade Worcestershire sauce recipe requires a rather long fermentation process, and most of us aren't that patient.