- A pioneer of his time, Salzburg confectioner PAUL FÜRST laid the foundation for the success of the “Original Salzburger Mozartkugel”.
- The Mozartkugel won the gold medal at a fair in Paris in 1905.[5]. In the winter of 2006, 80 oversized polyester Mozartkugeln, each with a diameter of 1.6 m (5.2 ft)...
- Mozartkugel. Whether Mozartkugeln chocolates from Mirabell (Salzburg), Victor Schmidt or Hofbauer (Vienna).
- In 1995 it was decided that only Fürst’s creation, which is sold wrapped in silver foil, may be labeled as the Original Salzburger Mozartkugel.
- Tender Core of Nougat. Finest, light nougat is the heart of every Austria Mozartkugel. Lavishly Marzipan.
- A traditional Mozartkugel is made by taking a ball of pistachio marzipan and covering it in a layer of nougat made from pistachios, hazelnuts, and almonds (Yum!).
- Dallmann Confections Mozartkugel Chocolate Gift Box - Gourmet Chocolates Truffles - Mozartkugel Chocolate Gift Set - Handcrafted With Assorted Delicious...
- Mozartkugel , invented more than 125 years ago, is a small, spherical chocolate filled with a marzipan center and layers of pistachio and nougat.
