• Continue scrolling or click here to jump ahead and start reading the guide. Top 10 Best Jenever Brands. Bols Genever Gin. Biercée Peket de Houyeu Genever.
  • However, asking Genever producers about their product, they often say it's more of a cross between Whiskey and Gin. So, what is it exactly?
  • Bols has been making genever in Holland since 1664. ... Many of the cocktails that are currently made with gin were originally made with genever.
  • Genever is botanical and grain-laden. It’s made from malted grains – typically rye. The grains are responsible for the intensely spicy and peppery taste.
  • Now that we know the basics of Genever – also known as Jenever, Genevieve, Geneva, Holland gin, and Dutch gin – we can examine its history.
  • Though the two spirits share historic roots and genever is often presented as an archaic sub category of gin, genever really does stand on its own.
  • There are three types, ranging from its standard genever to a 100% malt, unaged genever that will test a seasoned drinker.
  • Genever is a traditional Dutch liqueur, often considered the predecessor of gin. Its history dates back to the 16th century when Dutch distillers began blending..
  • Genever is the national liquor of Belgium and these two countries can now be known as the “Appelation d’origine controlee” when it comes to Genever.
  • Jonge genever came about in part in response to changing preference, but also as a factor of column-distillation, and the affordability of making neutral spirit.