• Pulao often features a combination of meat or vegetables, aromatic spices like cumin, coriander, and cloves, and sometimes, a touch of saffron for a vibrant color.
  • Yayın zamanı: 9 saat önce
    In the creation of Prawns Pulao, each grain of rice is infused with briny goodness, while plump prawns take centre stage, their delicate sweetness perfectly...
  • Veg Pulao also known as Vegetable Pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal.
  • Yayın zamanı: 9 saat önce
    Cooking Tips:When making Kashmiri Modur Pulao, it is essential to use high-quality saffron to get the best color and aroma.
  • In Sylhet and Chittagong, a popular ceremonial dish called akhni pulao. Aqni being the rich stock in which mutton is cooked and then used to cook the rice.
  • The perfect pulao – indian rice recipe with a picture and simple step-by-step instructions.
  • Plain Pulao or sada pulao rice is easy one pot meal which can make in jiffy and also do lot of variations with it. This plain pulao also makes excellent lunch box...
  • In India there are varieties of way a pulao is prepared. Some well know basmati rice based pulao recipes are plain pulao, matar pulao, gobi pulao, etc.
  • Presenting a classic Yakhni Chicken Pulao recipe that’s truly hard to mess up! This recipe promises deep flavor, tender chicken, and fluffy rice.