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1. Подготовьте все ингредиенты для хашламы. Очень удобно, когда все под рукой, и вам не нужно каждый раз бегать к холодильнику. Говядину, овощи и зелень...
2. Как приготовить хашламу из говядины с овощами и зеленью (на пиве): Подготовьте мясо для хашламы – очистите от костей, пленок и прожилок...
3. Для этого блюда отлично подойдут казан или кастрюля с толстым дном. Нарежьте помидоры и выложите...
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В зависимости от региона меняются рецепт и технология приготовления. В Грузии, например, хашлама — это скорее отварное мясо с большим количеством зелени. Наш рецепт больше похож на то, как хашламу готовят в Армении: густой мясной суп из баранины с овощами. Вместо лимонного сока можно использовать айву или несколько плодов алычи."},"source":{"url":"https://eda.ru/recepty/osnovnye-blyuda/hashlama-151362","subtitle":{"path":{"items":[{"text":"eda.ru"}],"favicon":{"index":10,"pageNumber":0,"size":"m"}}}},"url":"https://eda.ru/recepty/osnovnye-blyuda/hashlama-151362"}},{"pos":2,"query":"Как называется блюдо \u0007[из\u0007] \u0007[говядины\u0007] \u0007[с\u0007] солёными огурцами без \u0007[картошки\u0007] как называется?","content":{"type":"rich_fact","visibleItems":[{"content":[{"type":"text","text":"Азу – это традиционное блюдо татарской кухни, которое готовят из говядины, баранины или конины. 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