- schnitzel (n.) veal cutlet (especially short for Wiener schnitzel, the style served in Vienna), 1854, from German Schnitzel "cutlet," literally "a slice," with -el...
- Turkey Schnitzel with Spätzle. Schnitzel is a traditional German dish. ... When made of pork, it is often called Schnitzel Wiener Art in Germany.
- If it is made from chicken or pork, it is called a “Schnitzel Wiener Art” (Schnitzel Vienna Style). Many Restaurants in Germany give you the option.
- Are you ready to try our mouth-watering traditional German schnitzel recipe? With easy-to-follow steps, you will want to make this over and over again.
- When in Viennea, you will mostly see Veal Schnitzel as an option on menu cards. The turkey Schnitzel has been turned into a wellness "healthier" option.
- Schnitzel. Almanca Schnitzel kelimesinin Fransızca karşılığı. n. escalope (f), bout de papier (m), morceau (m), quartier (m).
- Schnitzel, both chicken and pork, is common in Namibia due to the country's German colonial history.
- 1.879 Takipçi, 3 Takip Edilen, 18 Gönderi - Schnitzel lab.'in (@schnitzellab) Instagram fotoğraflarını ve videolarını gör.
- For an extra-puffy crust, brush the cutlets with vodka before breading them. The volatility of the alcohol produces steam that inflates the schnitzel as it fries.
- Schnitzel is a three-star entrée meal which can be made at a cooking station. It can be cooked by combining Poultry, Wheat, and Canola.