- Once thought to be native to California, the dark blue zinfandel grape can be used to make bold red wine or "white zin," a pink, affordable wine.
- Zinfandel is mainly produced in California and has a high alcohol content of 14-17% ABV, while Cabernet Sauvignon is made worldwide and has an ABV of 13.5-15%.
- Why Zinfandel? It’s often said that Zinfandel is the only truly American grape and, in many ways, the Seghesio story is a true reflection of the American dream.
- Kaliforniya, Zinfandel şarapları ile ünlüdür ve kızarık pembe beyaz Zin Amerika Birleşik Devletleri'ndeki en popüler stillerden biridir.
- White Zinfandel is often juicy and fruity. Port-style fortified Zinfandel tends to be sweet and chocolaty. Zinfandel Pairs Well With…
- Zinfandel. Our Zinfandels are typically destemmed, but not crushed; fermented in simple open-top fermentors; and manually punched down.
- Discover Zinfandel wine, unapologetically bold, spice-driven, and jammy. Learn the history, taste profile, and more. Shop the best Zinfandel only at Wine.com.
- Today’s topic of discussion is Zinfandel and Malbec- the two delicious reds. ... The main difference between Zinfandel vs Malbec is the originating countries.
- Zinfandel created another kind of financial boom in the 1970s when the Sutter Home debuted a slightly sweet and fruity rosé they dubbed White Zinfandel .
- White Zinfandel was born in the hands of Bob Trinchero from Sutter Home Vineyards in 1970s California. At first, it was a side product of an experiment.