• The goulash recipe has an ancient and fascinating story, started with the migration of the cows between the Hungarian steppe and the main East-European markets.
  • Make this hearty Hungarian goulash to feed the family on chilly nights. Stir in the soured cream and parsley for an indulgent, crowd-pleasing supper.
  • Goulash (also known as gulyás, gulyas or gulas) is a classic Hungarian soup that has gained tremendous renown across the world.
  • A soup or stew made with meat and vegetables and spiced with paprika and other ingredients is called goulash (Hungarian: gulyás).
  • Goulash is a quintessential representation of Eastern European cuisine, originating as a staple among Hungarian shepherds.
  • Our best goulash recipes - Discover a complete collection of Goulash recipes explained step-by-step, with photos and handy cooking tips!
  • Not sure what to make for dinner? Give this goulash a try! This easy goulash recipe is loaded with flavor and sure to be a hit with the whole family.
  • 1 saat
    5 kişilik
  • We love the simplicity of a one-pot meal, and this goulash could not be easier! It requires minimal prep, minimal cleanup, and is ready in half an hour.
  • Hungarian Goulash is a soup or stew made with meat and vegetables seasoned with paprika. Its origins date back to 9th Century Hungary.