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  • Still, Sulawesi produces most of Indonesia’s Arabica output. In spite of its modest size, the Sulawesi coffee sector varies extensively depending on region.
  • How Toraja (Sulawesi coffee beans, also called Celebes Kalossi coffee) became such an integral part of Sulawesi life, it's still quite the enigma.
  • There’s a beguiling aroma that arises from the Indonesian archipelago, a siren’s call for coffee connoisseurs worldwide – the enchanting allure of Sulawesi coffee.
  • Typically a highly rated coffee, Sulawesi isn't incorporated into many blends, however home roasters may wish to explore adding it to blends for its unique flavors.
  • Capital City - The six provinces of Sulawesi each have their own capital city, including Makassar South Sulawesi) and Palu (Central Sulawesi).
  • Sulawesi coffee is best known for its silky body, moderate acidity, and smooth finish. Its flavors tend to land on the warmer side of spice, with bold.