• Picadillo (. Spanish pronunciation: [pikaˈðijo], "mince") is a traditional dish in many Latin American countries including Mexico and Cuba, as well as the Philippines.
  • Picadillo (İspanyolca "kıyma" anlamına gelir) birçok Latin Amerika ülkesinde ve Filipinler'de geleneksel bir yemektir.
  • Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients.
  • Made from ground beef, potatoes, and veggies gently simmered in a deliciously seasoned tomato sauce, picadillo is a classic Latin American dish that's perfect...
  • Picadillo (pronounced pi-kuh-di-low) is a Latin American dish made of ground (or finely chopped) meat, tomatoes or tomato sauce, and other ingredients that vary...
  • Picadillo is the most requested dish by my kids and it's so easy to make.
  • If you have leftover picadillo or aren’t sure how to use it, there are also many traditional Puerto Rican recipes that use it as a filling.
  • Versions of picadillo can be found all over Latin America and there’s plenty of variance from region to region as well as family to family.