• Peking duck is a dish from Beijing that has been prepared since the Imperial era. The meat is characterized by its thin, crispy skin...
  • Peking Duck is a famous Chinese food in the world. It originates from the Northern and Southern Dynasties(420–589). It was imperial cuisine in that time.
  • Peking Duck - Food in Beijing China.
  • Peking duck is a famous Chinese dish that dates back at least 400 years. The duck is characterized by its crispy skin and tender meat.
  • Peking Duck: Dive into the world of classic Chinese cuisine with this Peking Duck recipe. It's a delightful mix of crispy skin and tender, flavorful meat.
  • The followings are 5 popular Peking Roast Duck restaurants that we recommended for your duck exploration!
  • Andrew Wong's Peking duck recipe is not a dish to commit to lightly. But after years of research across the world, that crispy, glassy skin is more than worth it if...
  • In the Ming dynasty, the imperial court moved to Beijing, bringing roasted duck along with it. By then, Peking duck was an established staple of imperial menus.
  • Our Peking Duck Recipe is a delicious combination of Peking duck, ginger, plum or Hoi Sin sauce with cucumber and onions, all wrapped up in warm pancakes.
  • Peking duck is one of the world’s great dishes and as much an emblem of Beijing as the Forbidden City or the old hutong lanes.