- therecipecriticss.pages.dev posts/easy-shepherd-s…Cue to this easy shepherd’s pie, which is a meal in itself and can be made ahead! This dish is the epitome of simple home cooking and one of our family favorites.
- nefisyemektarifleri.com Kırmızı Et Yemekleri Shepherd’s Pie (Çoban Payı)5 dakika2 kişilik
- medium.com @Matriarcdetriomphe/shepherds-pie-…As far as I can tell, Shepherd’s Pie is more of a casserole, with meat and vegetables providing the base and a crusty layer of mashed potatoes on top.
- youtube.com watch8 milyon görüntülemeYayınlandı5 Ara 2015
- criosyom.github.io odin-recipes/shepherdsPie.htmlShepherd's Pie. Shepherd's Pie, Cottage Pie, or Hachis Parmentier is a meat pie consisting of cooked minced meat topped with mashed potato.
- en.wikipedia.org Shepherd's pieShepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked...
- simplyrecipes.com recipes/easy_shepherds_pie/Let it sit out on the counter while the oven preheats, then add a few minutes to the bake time. Freezing Shepherd's Pie.
- recipemaster.web.app 1924-steps-to-prepare-quick-…Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole...
- startcooking.com shepherds-pieIt is comfort food at it’s best! As with all recipes there are many variations of Shepherd’s Pie, including some with a layer of vegetables as well.
- picturetherecipe.com recipes/shepherds-pie/Given that mashed potatoes are an American favorite, I’m surprised that shepherds pie isn’t commonly made here. ... Shepherd’s Pie Recipe.
40 минут
- 1. Подготовить продукты для пастушьего пирога. Лук и морковь нарезать кубиками, чеснок натереть на мелкой терке. Мясо перекрутить через мясорубку или взять...
- 2. Фарш обжарить, разбивая комочки. Снять со сковороды.
- 3. Обжарить лук до прозрачности. Добавить морковь, нарезанную кубиками, и зеленый горошек. Обжарить все вместе минут 5-7.
Çoban payı
Yemek Türü
Genel bilgiler
Çoban payı veya çoban turtası (İngilizce: Shepherd's pie; Fransızca: hachis Parmentier), üzerine patates püresi konulan ve fırınlanan pişmiş kıymadan oluşan Britanya ve Fransa kökenli bir yemektir.
Genellikle sığır veya kuzu etinden yapılmakta olup kullanılan et önceden pişirilmiş veya taze kıyılmış olabilir.
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