- Look no further than the Taco Bell Chicken Enchilada Burrito Combo. This dynamic duo packs a punch of Tex-Mex goodness at an unbeatable price...
- After having success in the hotdog stand and burger restaurant business, Glen Bell opened his first Taco Bell in Downey, California in 1962.
- The potatoes are the most versatile item on the Taco Bell menu — hefty enough to be a substantial base, but not so obtrusive that they overwhelm the Quesarito...
- Taco Bell is the most ubiquitous Mexican food chain in the U.S., and it has managed to amass a cult-like following among devotees thanks to its cheap eats.
- Suomen ensimmäinen Taco Bell -ravintola avattiin syksyllä 2017 Helsingin keskustaan ja siitä lähtien Taco Bell on valloittanut suomalaisten sydämiä.
- Love is like eating Taco Bell. It’s heaven until it all turns to shit. I noticed Taco Bell cups say "welcome to the after party" on them.
- Taco Bell’s opened its first restaurant in 1962 in Downey, California. Glen Bell is the founder of America’s popular fast-food chain, Taco Bell.
- Apart from their all-time favorite Tacos, Taco Bells also sells a variety of delicious goodies like burritos, nachos, quesadillas, gorditas, tostadas etc.
- In 1977 the first international unit opens in Guam, and in 1984 Taco Bell replaces its original mission-style restaurants. Drive-thru windows are also installed.
- The Taco Bell Basics Collection. Crave worthy, premium, custom dyed lounge wear.