• This Wiener schnitzel recipe takes me back to childhood visits to Austria. It's a classic Austrian dish, loved by children and adults alike.
  • Das klassische Wiener Schnitzel ist die Mutter aller panierten Schnitzel, es wird immer nur aus dünnem Kalbfleisch zubereitet.
  • Wiener Schnitzel - Wir haben 199 beliebte Wiener Schnitzel Rezepte für dich gefunden! Finde was du suchst - lecker & einfach.
  • This wiener schnitzel is an easy German recipe for tender veal cutlets coated in seasoned bread crumbs and pan-fried in butter until golden brown.
  • DSC04127 After my post about Viennese potato salad, it won’t be a surprise that my next post that was inspired by my trip to Vienna is about Wiener Schnitzel.
  • The Wiener Schnitzel - a breaded and fried veal escalope. Recipes for this delicacy can be found in Viennese cook books dating back to the 18th century.
  • Das Wiener Schnitzel ist ein mit Mehl, dann geschlagenem Ei und Semmelbrösel paniertes Kalbsschnitzel (Kalbsschlögel).
  • A true Wiener Schnitzel is a breaded cutlet of veal served with a lemon wedge to add some extra zing and if you’re luck a side of cranberry sauce.
  • Wiener schnitzel is a simple, humble, and delicious meal that pairs well with everything from a side salad to cheesy pasta or creamy potato salad.