• SCHNITZEL definition: 1. a thin slice of meat, usually veal (= young cow) that is covered in egg and very small pieces of….
  • For an extra-puffy crust, brush the cutlets with vodka before breading them. The volatility of the alcohol produces steam that inflates the schnitzel as it fries.
  • 20Dk Hazırlama Ve 20Dk Pişirme Süresiyle Toplam 40 Dakikada Et Schnitzel Nasıl Yapılır Tarifimizde Görün.
  • This homemade Chicken Schnitzel is an absolute favorite in our house. Thinly sliced chicken, coated in breadcrumbs, and pan-fried to golden perfection.
  • These examples are programmatically compiled from various online sources to illustrate current usage of the word 'schnitzel.'
  • Schnitzel. Almanca Schnitzel kelimesinin Fransızca karşılığı. n. escalope (f), bout de papier (m), morceau (m), quartier (m).
  • The great thing about schnitzel is that it can be made with any kind of meat, I have made it with pork before, with veal and as seen here with chicken.
  • Wienerschnitzel serving Hot Dog, Chili Cheese-Burgers, Corn Dogs, Chili, Tastee-Freez, and Breakfast. More than 320 quick-serve restaurants in 11 states.
  • For love of the „Schnitzel“. A bit of history: To begin with, Schnitzel is just the word for the slice of meat cut from the larger piece and then pan-fried.
  • Turkey Schnitzel is a tenderised cut of meat typically from the turkey breast. In German turkey schnitzel is called “Putenschnitzel”.