- Waterford Whisky goes back to the start, explores the thousands of barley flavour compounds; and lets TERROIR talk and NATURAL FLAVOUR shine.”
- Our pioneering whisky project uses only Irish barley, including organic and biodynamic, from unique terroirs. Each crop is harvested and distilled separately.
- The name 'Waterford' comes from Old Norse Veðrafjǫrðr ' ram (wether) fjord'. The Irish name is Port Láirge, meaning "Lárag's port".
- We're on a quest to unearth whisky's most natural flavours. Unashamedly influenced by the world’s greatest winemakers, we obsessively bring the same intellec...
- The Waterford distillery is a very young distillery founded in the year 2016. Mark Reynier set the goal to produce Irish Whiskey the very old fashioned way.
- The first releases from Waterford Whisky Distillery, Single Farm Origin series, single malt Irish whisky using barley grown on the south coast of Wexford.
- Waterford Whisky has set out to prove that terroir also exists in barley with whisky. Working alongside researchers from Oregon State University and Ireland...
- Waterford Distillery was founded in 2015 by Mark Reynier, formerly the co-owner of Bruichladdich, on Islay.
- Waterford Rathclogh Edition 1.1 is made with the barley that was grown on Richard Raftice's farm with an ancient history of Nordics.
- Waterford Whisky is is focused on establishing that terroir, a term usually associated with wine, does exist in whisky and makes all the difference between a good...
