Look no further than vegetarian fajitas! This flavorful and colorful dish is a classic on many Mexican restaurant menus, and it’s also very easy to make at home.
Tavuk ve biftekten yapılmış karışık fajitas. ... Fajita, Tex-Mex mutfağına ait[1] ızgara et ve buğday ya da mısır unuyla yapılmış tortilla ile ikram edilen bir çeşit yemektir.
Fajita is a Tex–Mex, Texan–Mexican American or Tejano, diminutive term for little strips of meat cut from the beef skirt, the most common cut used to make fajitas...