- A Raf is a delicious coffee drink that originated in Greece. It is prepared by mixing equal parts of espresso and steamed milk, and is then topped with a layer of foam.
- How To Make RAF Coffee (Russian Coffee in Double B, Moscow) | ECT Weekly #008.
- Keep steaming until you have a thick, frothy texture. Pour the Raf coffee into a cup and enjoy it! If you’d like, you can sprinkle it with a little more vanilla sugar.
- I've always been fascinated by the rich variety of coffee recipes from around the world, and today, I'm thrilled to share a gem from Russia: RAF Coffee.
- Raf Coffee is a creamy beverage from Russia that combines espresso, cream, and vanilla sugar. The drink has become so synonymous with the Russian coffee...
- Raf coffee was invented in Russia, more precisely in one of the Moscow coffee houses.
- So there was a name - raf-coffee. Despite the fact that this drink has already appearedalmost 20 years ago, it is not often found in local coffee shops.
- Coffee Raf or Russian Coffee is a drink made by mixing espresso, cream and vanilla sugar by a steam wand.
- Raf coffee is made from 3 main ingredients: espresso, cream, and vanilla sugar. All three ingredients are whipped together in an espresso steaming pitcher.
- The legend of Raf coffee. This beverage came into existence in the 20th century in the coffee world. To make something milky and special is all about the coffee.