french fries, also called chips, finger chips, fries, or French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips. Fries are often salted and served with other items, including ketchup, mayonnaise, or vinegar.
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- Fries can be topped more heavily, as in the dishes of poutine, loaded fries or chili cheese fries. French fries can be made from sweet potatoes instead of potatoes.
- One story is that the phrase “French Fried Potatoes” first appeared in English in 1856 in the cookbook Cookery for Maids of All Work by E. Warren.
- 3 yıl önce fransa ırak savasına karsı cıkınca amerikan kongresi'ndeki iki vekilin girisimiyle misilleme yapilmis ve french fries'in adı degistirilmistir...
- In Belgium, French fries are the star player and not just an added garnish to a plate of hamburgers or sandwiches. Why are They Called French Fries in America?
- FRENCH FRIES | Crispy French Fried potatoes Recipe Cooking In Village | Finger Chips | Easy Snacks.21 milyon görüntülemeYayınlandı4 Ara 2022
- Times have changed generally and restaurants around the world use all sorts of methods these days in pursuit of the ultimate crispy French fries.
- If you'd like to make french fries ahead of time, work up until this step and refrigerate the fries overnight. Then, make the fries the following day.
- In the United States, potatoes cut into long strips and fried in deep fat have been known as french fried potatoes, then french fries, and now just "fries."
- As southern Belgium is fluent in French, they were named French fries. We now differentiate them from the rest of the fries by calling them “Belgian fries”.
- Homemade French fries are healthier, tastier, and much less greasy compared to the fries you'll pick up from a fast-food restaurant.
