• A Raf is a delicious coffee drink that originated in Greece. It is prepared by mixing equal parts of espresso and steamed milk, and is then topped with a layer of foam.
  • Keep steaming until you have a thick, frothy texture. Pour the Raf coffee into a cup and enjoy it! If you’d like, you can sprinkle it with a little more vanilla sugar.
  • Coffee Raf or Russian Coffee is a drink made by mixing espresso, cream and vanilla sugar by a steam wand.
  • Raf coffee was invented in Russia, more precisely in one of the Moscow coffee houses.
  • Raf Coffee is a creamy beverage from Russia that combines espresso, cream, and vanilla sugar. The drink has become so synonymous with the Russian coffee...
  • Raf coffee is made from 3 main ingredients: espresso, cream, and vanilla sugar. All three ingredients are whipped together in an espresso steaming pitcher.
  • So there was a name - raf-coffee. Despite the fact that this drink has already appearedalmost 20 years ago, it is not often found in local coffee shops.
  • Today, any coffee geek will expect to see a Raf (or “Raf-Coffee” as it’s also called) in any specialty coffee shop around Russia.
  • 3,804 Followers, 3 Following, 91 Posts - See Instagram photos and videos from Raf Specialty Coffee (@rafcoffee.eg).
  • Raf coffee is usually served in cappuccino or latte cups. Raf coffee is one of the ambivalent and disputable drinks.