- I fully understand that there is no absolutes in names, but would you expect anything sold today as Worcester sauce to contain at least the key original ingredients?
- The calorie content of Worcester sauce in its classic version is 78 kilocalories per 100 grams.
- The standard composition of Worcester sauce contains more than 10 components, the main ones are.
- Beefsteak marinated in red wine and peas on penne, with Worcestershire sauce, salt, and black pepper - Massachusetts.jpg 2,045 × 2,046; 1.44 MB.
- Lea and Perrins then relocated to a new factory in Worcester in 1897, where the sauce is still made today."
- Worcestershire sauce is a fermented liquid condiment of complex mixture originally created in the city of Worcester in Worcestershire, England.
- The production of Worcester sauce, the recipe of which contains more than thirty components, is possible only in industrial conditions.
- Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Worcester sauce - Heinz - 150ml.
- Worcester sauce (also Worcestershire sauce) NOUN a pungent sauce containing soy sauce and vinegar, first made in Worcester in England.