- There are five different flavors such as lychee, mango, pineapple, orange, and strawberry of this coconut jelly available here. Our Nata de coco is ready to it.
- The steady market growth can be attributed to the health advantages linked with the consumption of nata de coco, such as higher fiber and fewer calories.
- Nata de coco was invented in 1949 by Teódula Kalaw África, a Filipino chemist working for the National Coconut Corporation (now the Philippine Coconut Authority).
- Furthermore, the growing use of nata de coco in cosmetic items is a major market driver for the growth of the market of nata de coco.
- Nikmati sensasi Wong Coco Nata de Coco yang cocok untuk dikonsumsi langsung atau disajikan sebagai bahan untuk membuat dessert lainnya.
- Nata de coco was invented in 1949 by Teódula Kalaw África, a Filipino chemist working for the National Coconut Corporation (now the Philippine Coconut Authority).
- Apr 2, 2018 - Explore Tensuke Market Chicago's board "Nata de Coco - Coconut Jelly Dessert Recipes" on Pinterest.
- Information and translations of nata de coco in the most comprehensive dictionary definitions resource on the web.
- Preserving nata de coco: For every kilo of nata, use: 1 kilogram refined sugar 2 liters of water (8 cups). Cut nata into cubes about 3/4 square.
- Nata de coco or simply nata comes from Spanish, meaning "cream of coconut", with the term "cream" referring to the fat from coconut milk.