- SCHNITZEL definition: 1. a thin slice of meat, usually veal (= young cow) that is covered in egg and very small pieces of….
- Most commonly, the meat is breaded before frying. Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey.
- Most commonly, the meat is breaded before frying. Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey.
- This homemade Chicken Schnitzel is an absolute favorite in our house. Thinly sliced chicken, coated in breadcrumbs, and pan-fried to golden perfection.
- The great thing about schnitzel is that it can be made with any kind of meat, I have made it with pork before, with veal and as seen here with chicken.
- When in Viennea, you will mostly see Veal Schnitzel as an option on menu cards. The turkey Schnitzel has been turned into a wellness "healthier" option.
- şnitzel, yontmak, çentmek ve diğerleri gibi Türkçe dilindeki tüm Schnitzel çevirilerini bulun.
- Here's a tender, juicy pork schnitzel recipe of thin, breaded pork cutlets that are sautéed and served with a creamy dill sauce.
- Turkey Schnitzel with Spätzle. Schnitzel is a traditional German dish. ... When made of pork, it is often called Schnitzel Wiener Art in Germany.