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  • Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin and pumpkin pie are both a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. In the United States and Canada it is usually prepared for Thanksgiving, Christmas, and other occasions when pumpkin is in season.
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  • ...of cinnamon and pumpkin filled the air as Shawn Bailey gets a lesson from pastry chef and owner of Janelle’s Pastries, on how to make the Ultimate Pumpkin Pie.
  • Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin and pumpkin pie are both a symbol of harvest time...
  • If you want to sub ready-to-use pumpkin pie spice in place of all the spices listed in this recipe, use 3 1/2 teaspoons pumpkin pie spice.
  • Make a perfect pumpkin pie, with over 130 recipes for homemade and pumpkin pie from scratch, or with the canned pumpkin everybody loves.
  • For the Pumpkin Pie
    • 1 pie crust, (1 disk or half of our pie crust recipe)
    • 15 oz pumpkin puree, room temperature (Libby’s brand works best)
  • I’ve tested many, many pumpkin pie recipes and what I’ve found is that you don’t need complicated or time-consuming steps to make the best pumpkin pie.
  • These easy pumpkin pie recipes are perfect for Thanksgiving. You'll find pies with classic ingredients and fun additions like chocolate, pecans and more.
  • Transform any classic pumpkin pie recipe into a fresh one by swapping in an equal amount of Pumpkin Puree for the canned pumpkin called for in the recipe.
  • I grew up in a house of pumpkin pie lovers and absolutely no Thanksgiving was complete without a nap and a massive slice of pumpkin pie.