• Fabada asturiana, often simply known as fabada, is a rich Asturian bean stew, originally from and most commonly found in the autonomous community of...
  • This comforting stew known as fabada Asturiana is a signature dish of the famous Spanish region of Asturias.
  • Fabada asturiana is made with fabes (white beans in Asturian), several types of sausages and pork, as well as spices such as saffron.
  • Fabada Asturiana. Fri May 23, 2014 by Bill Farmer. Categories: Recipes .
  • Fabada asturiana. Fabada, the worlds' most famous bean pot comes from the wild mountains of Asturias.
  • Fabada Asturiana/Asturian Bean Stew Recipe.
    4 bin görüntüleme
    Yayınlandı2 Haz 2022
  • Taking porkiness to the extreme, Fabada Asturiana gets its richness from morcilla and chorizo sausages, pork shoulder, bacon and ham bones.
  • Fabada Asturiana is a Spanish stew made with white runner beans, and Spanish pork such as chorizo, blood sausage and ham hock.
  • Whether served alongside crusty bread or simply as a stand-alone dish, Fabada Asturiana will leave your taste buds enraptured, begging for more.
  • Fabada asturiana is made with fabes (white beans in Asturian), several types of sausages and pork, as well as spices such as saffron.