- Wikimedia Commons. Genever: Spelling and Pronunciation. Genever, jenever, genièvre, ginebra...they're all variant spellings of the same word.
- Genever, on the other hand, must contain at least some malt spirit and thus exhibits varying degrees of grain-influenced, whiskey-like flavor.
- Genever, which is sometimes known as Jenever or Genievre, is also known as Dutch Gin. It is a strong, alcoholic spirit distilled from grain and flavoured with juniper...
- Genever is a complex sprit with a history few categories can compare to, let alone boast of. Yet, despite this, it’s often the forgotten giant of the booze world.
- Moutwijn (literally "malt wine") is a low-strength grain spirit which is rich in both texture and flavor. More moutwijn results in a heavier, richer Genever.
- Two provinces of France: Flanders Artois genever (genièvre Flandre Artois). Two states of Germany: East-Frisia cereal grain genever (Ostfriesischer Korngenever).
- Bols Genever is a classically styled Dutch genever gin based on a 19th-century recipe. Explore how the sweet gin is used in classic and modern cocktails.
- Orange occupied the throne of the English, Irish and Scottish as leader of the Dutch Republic. Gin is actually shortened from the English word Genever.
- Genever, or Jenever, the botanical spirit that is the proto gin. Think white whisky, eau di vie and gym socks and gin— it's musty, dusty and beautiful like a…
- However, Lucas Bols— the man behind the Genever— first made genever in 1664. Bols is one of the longest lasting extant spirits brands, period.