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Allrecipes — Yorkshire Pudding Recipe
allrecipes.com
›
recipe/9239/yorkshire-pudding/
Меню
This Yorkshire pudding recipe, traditionally served with roast beef, uses a simple batter of eggs, flour, milk, and water baked until light and puffy.
Bulunamadı:
йоркширский
,
пудинг
readandeat.net/2018/04/27/yorkshire-puddings
readandeat.net
›
2018/04/27/yorkshire-puddings/
Меню
Russian Food | Recipes | Recipe
RussianFood.com
›
recipes/recipe.php…
Меню
povarenok.ru/recipes/poisk/yorkshirskiy-puding/?Orderby=
povarenok.ru
›
recipes/poisk/yorkshirskiy-puding/…
Меню
eda.ru/recepty/vypechka-deserty/yorkshirskie-pudingi-138826
eda.ru
›
recepty/vypechka-deserty/yorkshirskie-…
Меню
Молоко, пшеничная мука, куриное яйцо, соль, сливочное масло. Https: //eda. ru/images/RecipeStep/651x442/yorkshirskie-pudingi_138826_step_1. jpg. Смешать яйца с мукой и солью, добавив немного молока. Смесь должна стать гладкой.
Daha fazla oku
Молоко, пшеничная мука, куриное яйцо, соль, сливочное масло. Https: //eda. ru/images/RecipeStep/651x442/yorkshirskie-pudingi_138826_step_1. jpg. Смешать яйца с мукой и солью, добавив немного молока. Смесь должна стать гладкой. Влить, постоянно помешивая, оставшееся молоко. Перелить тесто в кувшин. Https: //eda. ru/images/RecipeStep/651x442/yorkshirskie-pudingi_138826_step_2. jpg. Положить в формочки по кусочку масла и поставить их в разогретую духовку на 5 минут. Достать горячие формочки и кисточкой смазать растопленным маслом их стенки.
Gizle
20 dakika
8 kişilik
108 kalori
ves.lv/
йоркширский
-
пудинг
ves.lv
›
йоркширский-пудинг/
Меню
Hlebopechka | Index
hlebopechka.ru
›
a/index.php?topic=92965.0
Меню
Мука пшеничная 125 г, молоко 200 мл, соль щепотка, масло (по 1 г для формочки) примерно 12 г, яйцо 2 шт. Смешать муку с молоком и яйцами. Добавить щепотку соли. Тщательно размешать тесто. По консистенции напоминает блинное.
Daha fazla oku
Мука пшеничная 125 г, молоко 200 мл, соль щепотка, масло (по 1 г для формочки) примерно 12 г, яйцо 2 шт. Смешать муку с молоком и яйцами. Добавить щепотку соли. Тщательно размешать тесто. По консистенции напоминает блинное. Оставить тесто на пару часов, а лучше на ночь. В формочки – силиконовые или алюминиевые – положить по кусочку масла и поставить на 1-2 минутки в духовку, разогретую до 220 градусов (следить, чтобы масло не начало в духовке жариться). Как только масло растопится, вынуть формочки и тщательно смазать маслом внутреннюю поверхность форм. Налить тесто примерно на треть или половину высоты формочек.
Gizle
Tiktok | Discover |
Йоркширский
Пудинг
От Юлии Высоцкой
tiktok.com
›
discover/йоркширский-пудинг-от-юлии-…
Меню
tutknow.ru/cookery/baking/13648-yorkshirskiy-puding-top...
tutknow.ru
›
cookery/baking/13648-yorkshirskiy-…
Меню
ru.pinterest.com/ideas/
йоркширский
-
пудинг
/952365369292
ru.pinterest.com
›
ideas/йоркширский-пудинг/…
Меню
Arananlar
ростбиф
яйцо по-шотландски
воскресный обед
рождественский пудинг
шотландская кухня
пастуший пирог
хаггис
йоркширский терьер
британская кухня
солонина
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