1. Как сварить суп Том ям кунг с креветками тайский? Подготовьте все необходимые ингредиенты.
2. Возьмите заранее размороженные креветки, очистите. Как очистить креветки? Сначала оторвите голову, потом удалите панцирь с лапками. Так как креветки...
3. Далее необходимо подготовить овощи. Лук очистите от шелухи, нарежьте кубиками. Шампиньоны промойте...
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В блюдо добавляется один из видов грибов, выращиваемых в Таиланде."}]}],"path":{"items":[{"text":"tours.tutu.ru"}]},"url":"https://tours.tutu.ru/content/thailand/cuisine/","headline":"Кухня Таиланда","titleLines":1,"shouldWrapFold":false,"noWrapInTextFact":true,"siteSource":{"url":"https://tours.tutu.ru/content/thailand/cuisine/","subtitle":{"path":{"items":[{"text":"tours.tutu.ru"}],"favicon":{"index":5,"pageNumber":0,"size":"m"}}}}}},{"pos":3,"query":"Почему \u0007[том\u0007] \u0007[ям\u0007] так называется?","content":{"type":"rich_fact","visibleItems":[{"content":[{"type":"text","text":"Буквально название супа состоит из двух тайских слов «том» и «ям». «Том» (ต้ม) \u0007[дословно переводится как «варить» или «кипятить»\u0007]. «Ям» (ยำ) — тайский острый салат. Таким образом, в Таиланде и Лаосе «том ям» означает общее название горячих кисло-острых супов. Для более точного названия в конце добавляется вид мяса или бульона."}]}],"path":{"items":[{"text":"ru.m.wikipedia.org"}]},"url":"https://ru.m.wikipedia.org/wiki/%D0%A2%D0%BE%D0%BC_%D1%8F%D0%BC","headline":"Том ям — Википедия","titleLines":1,"shouldWrapFold":false,"noWrapInTextFact":true,"siteSource":{"url":"https://ru.m.wikipedia.org/wiki/%D0%A2%D0%BE%D0%BC_%D1%8F%D0%BC","subtitle":{"path":{"items":[{"text":"ru.m.wikipedia.org"}],"favicon":{"index":9,"pageNumber":0,"size":"m"}}}}}},{"pos":4,"query":"Что входит в \u0007[том\u0007] \u0007[ям\u0007] основа?","content":{"type":"rich_fact","visibleItems":[{"content":[{"type":"text","text":"Основной ингредиент том яма — специальная паста. 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Поэтому ее количество можно отрегулировать по вкусу"}]}],"path":{"items":[{"text":"journal.tinkoff.ru"}]},"url":"https://journal.tinkoff.ru/tom-yum-soup/","headline":"Рецепт том яма с креветками в домашних условиях: пошаговый способ приготовления с фото...","titleLines":1,"shouldWrapFold":false,"noWrapInTextFact":true,"siteSource":{"url":"https://journal.tinkoff.ru/tom-yum-soup/","subtitle":{"path":{"items":[{"text":"journal.tinkoff.ru"}],"favicon":{"index":11,"pageNumber":0,"size":"m"}}}}}},{"pos":5,"query":"Из чего готовится \u0007[том\u0007] \u0007[ям\u0007]?","content":{"type":"rich_fact","visibleItems":[{"content":[{"type":"text","text":"Тайский суп том-ям. Том-ям - достаточно экзотическое азиатское блюдо, кисло-острый суп из креветок и курицы, с кокосовым молоком и пряностями. Варят суп в небольших количествах, \"на один раз\". 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