• Next generation dairy for today’s health conscious consumers, Ísey Skyr is ... Tipped as the new dairy “superfood”, Ísey Skyr is packed with protein.
  • Mass-produced vanilla skyr. Varieties of flavored skyr. Skyr ( /ˈskɪər/ SKEER ; Icelandic pronunciation: [ˈscɪːr] ) is a traditional Icelandic cultured dairy product.
  • We love Icelandic Provisions Plain Skyr because it is one of the most balanced options on the market. Each serving delivers 17 grams of protein for just 120 calories.
  • In Scandinavia different versions of the word skyr have been used for various cultured milk products since the middle ages[7] and still today.
  • It takes nearly four cups of milk to make just one cup of Skyr, making our Skyr much thicker and more densely concentrated than yogurt.
    • What Is Skyr?
    • How Is Skyr Made?
    • What’s the Difference Between Skyr and Yogurt?
  • Skyr is an Icelandic cultured dairy food which is high in protein and very low in calories. Thick, creamy, and with a mild flavor, skyr has been announcing itself on...
  • One serving of siggi’s skyr uses 4x the amount of milk as a regular cup of yogurt, making a thick, protein-rich yogurt.
  • One type of dairy product that is growing in popularity is called skyr. Notable skyr brands include Icelandic Provisions and Siggi's.