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    Die Destillerie "Douglas Laing & Co" wurde 1948 gegründet und ist ein unabhängiger Abfüller von Scotch Whisky.
  • The company was founded by Fred Douglas Laing in 1948 and is still owned and run by the Laing family – Fred Laing Jr and his daughter Cara Laing.
  • Which whiskey do they make? At the heart of the Douglas Laing portfolio are the single cask bottlings of selected malts or grain whiskeys.
  • Established in 1948, Douglas Laing & Co was founded in 1948 and it is an independent whisky bottler located in Glasgow, Scotland.
  • Established in 1948, Douglas Laing is an independent blender and bottler that specializes in the production of artisanal small batch and single cask Scotch whisky.
  • Established by Fred Douglas Laing in 1948, they hand select the finest, and often the rarest Scotch whisky stock from across Scotland and bottle them as the D.
  • The Epicurean, the Lowland Scotch blended malt whisky brand from Douglas Laing & Co, has released its latest limited edition - The Epicurean Glasgow Edition.
  • The Douglas Laing North British 18 year old Old Particular is a single cask North British grain whisky. Released by the good folks at Douglas Laing.
  • Independent bottler Douglas Laing & Co recently introduced the second Sherry Cask Edition of their Campbeltown Malt Scotch whisky brand, The Gauldrons.
  • Product line
    • Douglas Laing - Exceptional Single Casks - Xtra Old Particular (6)
    • Douglas Laing - Remarkable Regional Malts - Rock Island/Rock Oyster (9)