• It is a rich source of carotene. An erect rosette of feathery leaves develops above ground in the first season; the edible carrot is below.
  • The carrot (Daucus carota subsp. sativus) is a common vegetable found on Earth consumed by humans and other animals.
  • Carrot, herbaceous, generally biennial plant that produces an edible taproot. Carrots are commonly grown as annual plants and can be eaten fresh or cooked.
  • The carrot is a thick, fleshy, deep-colored root that grows underground in - a sweet, succulent and crispy treat. Discover how to buy, cook and store Carrots.
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  • The meaning of CARROT is a biennial herb (Daucus carota of the family Apiaceae synonym Umbelliferae, the carrot family) with a usually orange...
  • Translations in context of "Carrots" in English-Russian from Reverso Context: pureed carrots...
  • When you were a kid, you probably heard that carrots are good for your eyes. That's true—but the benefits of carrots don't stop there.
  • Carrots are the richest plant-based source of a type of carotenoid called beta-carotene with 8285 micrograms of beta-carotene per100 grams.
  • Mention of her is found in the written sources of Babylon and Ancient Greece. At first, carrots and leaves were used for food as a seasoning for dishes.